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Laurent B.

  • Côtes-du-Rhône
  • Red
2022

9.00 €

Technical Sheet

  • Grapes varieties: Grenache, Syrah, Carignan, Mourvedre.
    Soils: Clayey-limestone, stony.
    Yield: 45 hl/ha.
    Harvest: 100% hand-picked.
  • Appearance: Ruby-red with purplish tinges.
    Aroma: Small red fruits.
    Taste: Round, elegant and supple flavours of small fruits (raspberry). “Goes down well” and balanced.
  • Vinification: Destalking, fermentation between 10 to 15 days at 26°C with regular “delestages”. Each grape variety is vinified separately then blended after malolactic fermentation.
    Maturing: 100% in vats for 6 months.
    Ageing: 5 to 6 years.
  • Matching with food: From snacks to light meals.
    Service temperature: Serve at 16°C.
Download the Data Sheet
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